This week should be pretty low key, not too busy. I am hoping to get some bulk cooking done to put stuff in the freezer for a later date. I have been hitting my freezer a fair amount lately and nothing has been done to restock. This is what our menu plan looks like for this week:
Monday - Lentil sloppy joes on whole wheat rolls (I made a ton of lentils last week, so we are just having this meal again this week. ;))
Tuesday - Black bean and corn burritos with whole wheat tortillas
Wednesday - Leftovers
Thursday - Chili and cornbread
Friday - Leftovers
Saturday - Calzones with marinara sauce
Sunday - Potato and leek soup
All meals will be served with a big green salad of some sort. We are salad lovers in this house! :)
Breakfasts will be muffins, granola bars, waffles, smoothies, eggs, and yogurt with fruit.
Lunches will be leftovers, PB&J, salads, and more smoothies.
Need more ideas? Check out Orgjunkie or Fit Meals Monday. Happy meal planning!