This week should be pretty low key, not too busy. I am hoping to get some bulk cooking done to put stuff in the freezer for a later date. I have been hitting my freezer a fair amount lately and nothing has been done to restock. This is what our menu plan looks like for this week:
Monday - Lentil sloppy joes on whole wheat rolls (I made a ton of lentils last week, so we are just having this meal again this week. ;))
Tuesday - Black bean and corn burritos with whole wheat tortillas
Wednesday - Leftovers
Thursday - Chili and cornbread
Friday - Leftovers
Saturday - Calzones with marinara sauce
Sunday - Potato and leek soup
All meals will be served with a big green salad of some sort. We are salad lovers in this house! :)
Breakfasts will be muffins, granola bars, waffles, smoothies, eggs, and yogurt with fruit.
Lunches will be leftovers, PB&J, salads, and more smoothies.
Need more ideas? Check out Orgjunkie or Fit Meals Monday. Happy meal planning!
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Lentil Sloppy joes sounds great! And, a recipe for whole wheat homemade tortillas! OMGoodness we are going to try those! I guess you can freeze them too? Thanks! Good stuff!
ReplyDeleteFound your site via OrgJunkie - great looking meal plan! The Lentil Sloppy Joes sound awesome - I'll be trying them soon!
ReplyDeleteAnnett - I use all whole wheat flour for the tortillas and olive oil in place of the shortening. I use 1 tsp of vital wheat gluten per cup of flour (adds the gluten that makes the dough pliable) and then increase the water to two cups instead of 1 1/2. I <3 homemade tortillas! I am sure you can freeze them, but they never last that long in our house. Thanks for stopping by! :)
ReplyDeleteHi! I'm visiting MPM - yummy looking meal plan!
ReplyDeletedo you have a recipe for the potato-leek soup? would love to copy it if you do! thanks...your meal plan looks yummy....
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